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Heavyweight Meat Tenderizer

Heavyweight Meat Tenderizer

Heavyweight Meat Tenderizer

  • Heavyweight Meat Tenderizer: Dual-purpose kitchen tool for flattening cutlets, tenderizing meat, and cracking ice; promotes even cooking, improved texture, and faster marinating
  • Durable Construction: Made from heavyweight aluminum; measures 8.5 x 1.25 x 2.25-inches; well balanced, durable, and strong for everyday and holiday meal prep; hand wash in warm, soapy water
  • Double-Sided Design: Smooth side flattens veal, poultry, or fish into thin cutlets; textured side tenderizes beef, pork, or game; works best on chilled meats for consistent results
  • Multi-Use Functionality: Doubles as an ice cracker for breaking cubes and chunks; ideal for meal prep, entertaining, and bar use; nonporous surface maintains safer kitchen practices
  • Versatile Uses: Perfect for braciole, chicken fried steak, cordon bleu, wiener schnitzel, cube steak, roulades, and tenderized cuts for marinades, brines, or grilling; great for everyday and holiday meals
$4.20

Original: $13.99

-70%
Heavyweight Meat Tenderizer

$13.99

$4.20

Product Information

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Description

  • Heavyweight Meat Tenderizer: Dual-purpose kitchen tool for flattening cutlets, tenderizing meat, and cracking ice; promotes even cooking, improved texture, and faster marinating
  • Durable Construction: Made from heavyweight aluminum; measures 8.5 x 1.25 x 2.25-inches; well balanced, durable, and strong for everyday and holiday meal prep; hand wash in warm, soapy water
  • Double-Sided Design: Smooth side flattens veal, poultry, or fish into thin cutlets; textured side tenderizes beef, pork, or game; works best on chilled meats for consistent results
  • Multi-Use Functionality: Doubles as an ice cracker for breaking cubes and chunks; ideal for meal prep, entertaining, and bar use; nonporous surface maintains safer kitchen practices
  • Versatile Uses: Perfect for braciole, chicken fried steak, cordon bleu, wiener schnitzel, cube steak, roulades, and tenderized cuts for marinades, brines, or grilling; great for everyday and holiday meals

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